Induction can be so frustrating because we can get into a very monotone way of eating. Basically eating the same food everyday. Induction does not have to be boring it actually can be a lot of fun if you take one main protein ingredient and see how many recipes you can make out of it.
The above photo is a few sleeves of Steak Umms cooked on one side and when I turned it over I broke an egg over it.continued cooking until the egg was cooked to my liking..
Next time I cook this recipe I am going to add bacon, YUM... and maybe in the following day change it up by adding cheese, vegetables ect...
~Happy Low Carbing~
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