Thursday, May 5, 2011

Mexican Pizza

(Serves one very hungry person :)

1/4 cup almond flour
2 tablespoons of cream
2 tablespoons of grated Parmesan cheese
2 tablespoon of shredded mozzarella (I just dip my fingertips in the bag and pull some out)
I used a little soy powder to dust

Mix above ingredients form into a ball dusting it with the soy flour (or what ever type of flour you like)

Pre Heat oven 400o
Grease a cast iron skillet,(can use pizza pan) place dough in it.. Place a piece of Saran Wrap over top and roll out into a circle. Bake for 8 minutes.

4 ounces shaved steak or ground beef
taco seasoning
2 tablespoons water
2 ounces cream cheese, softened
shredded Mexican cheese

Fry shaved steak and or ground beef in oi till brown.Add  taco seasoning: cumin, chili powder, paprika, red pepper, dehydrated onion and garlic, salt, pepper and water. Let simmer till water reduces.

When the crust is done take out of oven and spread cream cheese, add beef and top with shredded cheddar
Put back into oven for 12-15 minutes.
Top with all your favorite toppings, mine are tomato and olives, then loads of sour cream. This recipe was a little heavy so I ate it right out the pan!!

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